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Westcoast  Seafood Boil 

@ Batch container bar 

(Plaza of Nation)

Experience a southern style seafood boil with west coast seafood, cooked tableside and served on the table for a communal feast. 

             $75 per person

 

Supper includes:

Old bay seasoning with Dungeness Crab, Salt Spring Mussels, gulf shrimp, local potatoes, fresh corn, locally baked potato buns, two dipping aioli’s, coleslaw and  2 Beverages of your choice.

Because of the nature of a seafood boil there Is no opportunity to avoid allergens like 

garlic, shellfish, nightshade, peppers and we cannot do a vegetarian option.

 

Notes for arrival:

The suppers are at communal table so please show up on time. Other reservations may be at your table. There are heaters and tents. 

Here is a link to the location and information for Batch www.instagram.com/batchvancouver/

 

Please note that under 72 hours notice there is no cancellation - before that time a credit for use at Batch or Rosie's BQQ & Smokehouse there is are no refunds.

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