Back for the season!
Pre-order for the weekend
Online order menu
Handhelds
63 Acres Beef ground brisket patty on griddled Texas Toast, with onions, American cheese, & Texas burger sauce.16.00 CAD
63 Acres Beef custom trimmed brisket, white onions and pickles served on a Martin's Potato Bun.16.00 CAD
63 Acres of Beef chuck, marinated with chillies, tomato and garlic then smoked for 8 hours. Served with fire-roasted salsa and Rosie’s own smoked tortillas16.00 CAD
Rossdown Farms chicken smoked and served on a Martin's Potato Bun with Decatur bbq sauce, crispy onions,West Coast slaw16.00 CAD
Platters and BBQ by the pound
Slow smoked with just salt and pepper. Served with Texas dipping sauce on the side. Always on the side!
16.00 CAD
NOTE : 1 PM OR LATER for Pre-order only
Custom trimmed 63 Acres Beef brisket, slow-smoked in traditional Central-Texas style with salt and pepper using cherry, alder, and maple wood.18.00 CAD Unavailable
Unavailable
A perfect marriage of Sinaloa Mexico and Texas-style, house-made fire-roasted salsa.17.00 CAD
2 meats & 2 sides
Choose any 2:
Brisket
Pulled pork
Barbacoa beef
Texas Ribs
Smoked Chicken pieces
Smoked links – check what we got !
Choose any 2:
Kool Aid pickles and white bread
Smoked pit beans
West Coast slaw
Mac & Cheese salad
Fresh Cornbread36.00 CAD
The holy trinity of brisket, smoked beef links, and ribs, served with West Coast slaw, housemade cornbread, and pit bean. For four people or a few hungry ones!92.00 CAD
Rossdown Farms Wings, smoked 3 hours, fried crisp and served with Decatur BBQ Sauce.15.00 CAD
Rossdown farms smoked turkey breast by the half and full pound served with pickles, griddled Texas toast
We visited Killen’s BBQ in NRG Stadium and enjoyed their killer turkey breast, so we are giving it our best and smoking low and slow after a simple sugar and salt brine.29.00 CAD Unavailable
Unavailable
Sides
7.00 CAD
7.00 CAD
7.00 CAD
7.00 CAD